Detailed Job Description We want you to be part of a high energy dining team who depend on each other to succeed. The environment is friendly but fast-paced. The goal? Nobody goes hungry, and everybody leaves smiling!
Here is what you will need to be successful in the job:
Current anticipated hours are Monday-Friday 1:00pm-9:30pm with rotating weekends Additionally, flexible scheduling/work hours may be required during break week, summer and intercession. In addition, large institute events may require additional hours (such as commencement (graduation) and Imagine RIT Festival).
Job Summary Executes hot and/or cold food preparation in RIT Dining locations. Cooks routine short orders and/or prepares cold food items for delicatessen/salad bar. Ensures quality food preparation, safety, sanitation, and customer service. Major Responsibilities
Cooks short orders such as hamburgers, chicken, eggs, and other grill items as well as prepare cold food items such as items for delicatessen/salad bar and compound salads. Prepares menu items according to production specification and recipes from menu management database.
Washes, cuts, and prepares hot and cold foods.
Ensures all prepared food is satisfactory in quality and quantity prepared, and served and stored at proper temperatures and times.
Assist in training and supervising students on all food procedures for both front and back of the house of operation and on proper use, cleaning, and sanitization of equipment.
Assists in maintaining proper labeling, rotation, and storage of food items.
Cleans cooking utensils, grills, ovens, hoods, and other kitchen equipment.
Maintains sanitation and health and safety standards. Serve as a good example for proper sanitation, cleaning and personal hygiene.
Performs other duties as assigned.
Department/College Description Gracies is our largest dining facility and is newly renovated with a greater variety of food options, including made-to-order meals at every station. The facility is peanut and tree nut free, except coconut. Find the largest selection of plant-based options, brick oven pizza, daily specials made on a Mongolian grill, made-to-order daily specials, breakfast bar, a sandwich shop, and sundae bar.
Gracies serves gluten free and vegan foods everyday within the Grain Bowl station. This station eliminates eight allergens - crustacean shellfish, eggs, fish, milk, peanuts, sesame seeds, tree nuts, and wheat.
About RIT Dining RIT Dining supports all meal plans both on campus and at select off campus locations. We are looking for a high energy team member that enjoys working in a busy environment serving customers. The successful candidate will need to be able to work with a diverse student work force which may include of deaf / hard of hearing, and internationals students. Hours would change for breaks, intersession and summer semester. This position may support serving from 1500 to over 3000 customers (faculty, staff and students) in any one location on a daily basis.
High School Diploma or GED (or equivalent experience) and 6 months of experience in a high volume restaurant, country club, or institutional setting.
Servsafe certified or ability to obtain within six months of hire.
Allertain certified or ability to obtain within six months of hire.
Must successfully complete Cook I Food culinary skills test.
Professional Area: Employment Category: Fulltime Staff Job Function:Wage Band: 111H
Rochester Institute of Technology, the 10th largest private university in the U.S., is among the worlds leading technological universities. Its 18,000 undergraduate and graduate students from all 50 states and more than 100 countries are enrolled in over 200 academic programs, including 7 interdisciplinary Ph.D. programs. A pioneer in experiential education, RIT was the first to offer undergraduate degree programs in biotechnology, information technology, software engineering, and microelectronic engineering. As home to the National Technical Institute for the Deaf, the university offers unparalleled academic opportunities and services for the deaf and hard-of-hearing. Founded in 1829, RIT has 115,000 alumni throughout the United States and around the world. RIT has been named by the Chronicle of Higher Education as one of the 'Great Colleges to Work For.' RIT is a National Science Foundation ADVANCE Institutional Transformation site, and is responsive to the needs of dual-career couples through the Upstate NY Higher Education Recruitment Consortium. For more information, visit www.rit.edu/overview/rankings-and-recognition and www.rit.edu.
As a member of the RIT community employees receive a well-balanced benefits package that offers a variety of choices and access to additional employment advantages. These benefits, combined with an employees pay, provide a total compensation package that can be tailored to meet your needs. More on RITs Benefits, Health & Wellness program can be found at: https://www.rit.edu/fa/humanresources/content/benefits-health-and-wellness
RIT does not discriminate. RIT is an equal opportunity employer that promotes and values diversity, pluralism, and inclusion. For more information or inquiries, please visit RIT/TitleIX or the U.S. Department of Education at ED.Gov
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Founded in 1829, Rochester Institute of Technology is a diverse and collaborative community of engaged, socially conscious, and intellectually curious minds. Through creativity and innovation, and an intentional blending of technology, the arts and design, we provide exceptional individuals with a wide range of academic opportunities, including a leading research program and an internationally recognized education for deaf and hard-of-hearing students. Beyond our main campus in Rochester, New York, RIT has international campuses in China, Croatia, Dubai, and Kosovo. And with more than 19,000 students and more than 125,000 graduates from all 50 states and over 100 nations, RIT is driving progress in industries and communities around the world. Find out more at www.rit.edu .